If you enjoy Japanese cuisine and all-you-can-eat a-la-carte style buffets, I am sure you will enjoy Himawari Japanese restaurant.
Friendships like ours are like diamond - Timeless, rare and unbreakable. So it was only natural for me to plan a catch-up lunch with such a diamond friend at the Diamond Kitchen, a gem restaurant that I have been patronizing since its inception in 2012.
Teochew porridge is pure cold-weather comfort in a bowl. We are back for that comfort served with traditional Teochew dishes at this reasonably-priced and authentic Teochew restaurant!
In search of a lunch place, we circled the tranquil neighbourhood along Chai Chee Drive and came across this Teo Chew fishball noodle stall hidden under a HDB block.
Unearthing the history of curry chicken noodle and learning the different important elements and ingredients to reproduce the old taste of this popular hawker dish in its earliest original form with host Bryan Wong in the coming new series of Old Taste Detective.
Located at the lobby space within Naumi Hotel at Seah Street, where modern Indian restaurant - Table by Rang Mahal used to be, Florian is a casual Italian restaurant and bar. The space retains the same contemporary interior and furnishing as Table.
Whether you are still working from home or already back at the office full-time, their 3-course executive set lunch ($25++) is something that you might be keen to break up the monotony of your workday and give yourself a little midday treat.
You have a choice of either mixed salad or fresh burrata cheese with tomato to start your lunch.
For main course, you get to choose either a pizza or pasta dish. For an additional $9, you can upgrade your main dish to either grilled salmon or Angus Ribeye.
Standard dessert is their refreshing Yuzu sorbet or you can opt for traditional Italian Tiramisu or Panna Cotta for $6 extra.
If you are looking for something more than the value set lunch, check out their Ala Carte menu
Just had Uptown Nasi Lemak at Telok Ayer and I mentioned that I prefer their Ayam Goreng Berempah to Dickson's. So here I am at Dickson to confirm my earlier review and I still stand by that. ☺
Sin Ming Hainanese Chicken Rice stall, which was previously located in the same Sin Ming Road coffee shop as the famous Sin Ming Roti Prata, has recently moved to an air-conditioned shop in Bishan.
It has been a while but the standard is still as good and it is still my favourite claypot rice around. What's yours?
Miss Tam Chiak and her partner Chef Chao Yong have recently taken over the popular Hainanese Pork Porridge at Redhill Hawker Centre from the original owner, Mr Han, who has decided to retire after more than 30 years in the trade.
Fans of Nasi Lemak, especially Malaysian-style Ayam Goreng Nasi Lemak, would love this!
Back at Asia Grand for more good food - Peking duck, frog leg, fresh Mantis Shrimps and their warm hospitality.